Whole Cluster Pinot Noir

Red Wine | Willamette Valley, Oregon, USA | 14% ABV

Nose: Ruby red in the glass, this wine opens with vibrant aromas of dried dark cherries, cinnamon, and cranberry.

Palate: Dry and light-bodied, it offers fresh acidity and integrated tannins. Flavors of cherry, leather, and tobacco create a juicy and layered profile, showcasing the depth achieved through whole cluster fermentation and carbonic maceration.

Finish: Balanced and refreshing, with a lingering blend of fruit and subtle spice.

Grapes: 100% Pinot Noir

Pairings: Versatile and food-friendly, this Pinot Noir pairs well with sweet and tangy barbecue, pizza with red sauce, teriyaki short ribs, gourmet burgers, and cedar-planked salmon. Serving slightly chilled on a warm summer evening enhances its refreshing qualities.