Submission
Submission Red Wine
Submission Red Wine
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Submission Red Wine
Red Blend | California | 15.1% ABV
Nose: Bold aromas of ripe blackberries, cassis, and dark cherries, layered with notes of toasted vanilla, mocha, and sweet baking spices.
Palate: Rich and full-bodied, offering dense flavors of blackcurrant, plum, and dark chocolate, supported by hints of oak, clove, and a touch of espresso. The texture is plush and rounded with well-integrated tannins.
Finish: Long and smooth, with lingering notes of dark fruit and spice, leaving a warm and satisfying impression.
Grapes: Predominantly Cabernet Sauvignon, with smaller portions of Syrah and Petite Sirah.
Pairings: Pairs beautifully with grilled steaks, smoked brisket, mushroom risotto, and aged cheddar.
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