Mark West Pinot Noir

Red Wine | California, USA | 13.5% ABV

Nose: Enticing aromas of strawberry, raspberry, and violet, complemented by subtle hints of caramel, vanilla, and baking spices. 

Palate: Medium-bodied with flavors of black cherry, plum, and cola, accompanied by soft tannins and a silky mouthfeel. 

Finish: Smooth and lingering, with notes of warm pastry and a touch of ground clove.

Grapes: 100% Pinot Noir

Pairings: Pairs well with pastas featuring light tomato-based sauces, grilled salmon, roasted pork tenderloin, or enjoyed on its own.