Maker's Mark Straight Bourbon Whisky

Maker's Mark Kentucky Straight Bourbon Whisky is a well-known bourbon crafted in Loretto, Kentucky. First released in 1959, it's recognized for its smooth, approachable flavor and distinctive red wax-sealed bottle.

What makes Maker's Mark stand out is its wheated mash bill—it’s made with 70% corn, 16% soft red winter wheat, and 14% malted barley. The use of wheat instead of rye gives it a softer, sweeter profile compared to spicier bourbons.

Tasting notes:

• Nose: Sweet oak, vanilla, fruit, and light grain

• Palate: Rich and sweet, with flavors of caramel, vanilla, and gentle spice

• Finish: Smooth, warm, and clean with a soft, lingering sweetness